Mushrooms are real treasures of Polish forests, which can turn the simplest meal into a gourmet dish. Fresh mushrooms are available for a very short period of time. At that time, we carefully collect them for you, they are They supervised by the mushroom expert.
Bay Boletus(Xerocomus badius)
St. George Mushroom(Tricholoma equestre)
Saffron Milk Cap(Lactarius deliciosus)
Slippery Jack(Suillus luteus)
Kolczak obłączasty(Hydnum repandum)